All appetizers are served with Mint and Tamarind Chutney.
Triangular crispy patties stuffed with potatoes, peas, and spices
Fried mix vegetable balls dipped in chick-peas flour
Fried mix vegetable balls dipped in chick-peas flour
Pieces of homemade cheese dipped in chick-pea batter and deep fried
Triangular Crisp pastries stuffed with potatoes, peas, and spices, mixed with chopped onions, tomatoes, and chickpeas, topped with mint and tamarind chutney, a touch of yogurt, and seasoning
A delicious combination of vegetable samosa, vegetable pakora, paneer pakora, and aloo tikki.
Crispy and crunchy fried cauliflower coated in a sweet and tangy chili sauce
Cubes of fried crispy paneer are tossed in spicy sauce made with soy sauce, vinegar, and chili sauce.
Tender pieces of boneless chicken marinated in spices and batter fried
A delicious combination of samosa, chicken pakora, Vegetable pakora, paneer pakora and aloo tikki.
A fiery dish of tender chicken spiced with hot chili sauce, sauteed with onions and bell peppers.
Whipped yogurt with bits of potatoes, cucumbers, and chopped tomatoes
Sweet and sour mango relish
Mixed vegetables pickled with Indian herbs and spices
Crisp lentil wafers
All breads are served with butter on top.
All breads are served with butter on top.
Wheat flour bread cooked in tandoor
Freshly baked white bread stuffed with fresh garlic, cilantro, and seasoning
Delicious white bread stuffed with spicy minced onions
Naan stuffed with mildly spiced homemade cheese
Naan stuffed with spiced mashed potatoes
Whole wheat bread stuffed with seasoned potatoes.
Naan stuffed with minced chicken pieces
Naan stuffed with minced jalapenos and seasoning.
Soft white bread stuffed with raisins, cashews, and coconut
Whole wheat bread leavened with melted butter
House-made naan stuffed with chicken, spiced mashed potatoes, mild onions, and cheese curds baked in our tandoori oven.
Whole wheat puffed bread, deep fried and served slightly brown
Fluffy, leavened bread, deep fried and served slightly brown
Traditional Punjabi roasted meats and vegetarian dishes are baked in our special clay tandoor. All Entrees are Served with basmati Rice.
Chicken, marinated in yogurt with mild spices and herbs then barbequed
(our barbequed special) Tender chunks of boneless chicken marinated in yogurt blended with very mild spices and fresh herbs.
Finger rolls of ground chicken, spiced with fresh ginger
Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor
Tenderized chicken seasoned with mouth-watering cardamom, garlic, and ginger masala, grilled fresh and served hot.
A succulent combination of tandoori chicken, chicken tikka, chicken seekh kabab, and shrimp
All the entrees are served with basmati rice.
Fresh homemade cheese and spinach saut ed with a touch of creamy curry sauce
Fresh homemade cheese cooked gently with tender green peas and finished in buttery tomato sauce
Tender chunks of homemade cheese cooked with tomato and butter sauce
Homemade cheese cubes with bell peppers, onions & tomatoes with a touch of curry.
Fresh vegetables are slightly cooked in tomato sauce with a touch of curry.
Mashed garden fresh vegetable balls cooked in creamy almond curry sauce
Assorted garden fresh vegetables saut ed in fresh herbs with cashews and raisins
Potato cubes cooked in spinach and creamy curry sauce.
Spinach cooked with chickpeas and spices
Fresh mushrooms cooked in spinach with fresh spices
Tender mushrooms and green peas cooked with tomatoes, spices, and cream
A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic
Cauliflower and potatoes cooked with herbs and spices
Fresh green peas, cooked in a spiced sauce with potatoes
Grilled eggplant cooked with onion, tomatoes, and fresh herbs
Garden fresh okra cooked with garlic, ginger, and cilantro
Chickpeas and potatoes prepared North Indian style
Potatoes cooked in a hot and spicy sauce
Deliciated spiced black lentils, cooked over the tandoor and finished with butter sauce
(yellow dal) Chana dal cooked with butter and authentic herbs
All the entrees are served with basmati rice.
Traditional curry cooked with freshly ground herbs and spices
Chicken cooked in a hot and spicy sauce with potatoes and red chili pepper
Boneless chicken pieces simmered in tomato sauce with seasoned bell pepper and shredded onions
Tender pieces of chicken cooked with bell peppers and onions.
Boneless chicken cooked with cashews and raisins with a touch of cream
Boneless chicken cooked in appetizing tomato and butter sauce with crushed cashews
Succulent pieces of marinated chicken and furnished a butter tomato sauce
Grilled eggplant cooked with onion, tomatoes, and fresh herbs, tossed with freshly baked marinated chicken.
Tender pieces of chicken saut ed with spinach and blended with green herbs
Boneless marinated chicken with spinach
Tender slices of chicken saut ed with onions, bell peppers, and tomatoes, with a touch of curry, cooked in a traditional wok.
Tender slices of chicken, sauteed with onions, bell peppers, and tomatoes, wiht a touch of curry, cooked in a traditional wok.
Tender fresh chicken sauteed with fresh onions and tomatoes in a hot curry sauce.
All the entrees are served with basmati rice.
Chunks of lamb cooked with herbs and spices in gravy sauce.
Lamb cooked in a hot and spicy sauce with potatoes, and red chili peppers
Tender pieces of lamb cooked with bell peppers and onions
Lamb cooked in cream sauce with cashews and raisins
Succulent pieces of marinated lamb, flavored and finished with a buttery tomato sauce
Tender pieces of lamb cooked with spinach and flavored with fresh spices
Tender pieces of lamb simmered in a buttery sauce with a hint of spice, smothered in onions and tomatoes with nuts and raisins.
Tender slices of lamb saut ed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok.
Tender pieces of lamb cooked with fresh onions and tomatoes in hot curry sauce.
All the entrees are served with basmati rice.
Shrimp cooked in gravy sauce with herbs and spices
Shrimp cooked in a hot and spicy sauce with potatoes and red chili peppers
Fresh pieces of shrimp cooked with bell peppers and onions
Contains Nuts. Shrimp cooked in cream sauce with cashews and raisins
Shrimp marinated in Masala saut ed in buttery tomato sauce
Shrimp marinated in Masala saut ed in buttery tomato sauce
Tender slices of shrimp saut ed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok.
Shrimp saut ed with fresh onions and tomatoes in a hot curry sauce.
Swordfish/tilapia cooked with fresh spices in our thick curry sauce
Marinated pieces of swordfish/tilapia toasted on a skewer and cooked in tomato and butter sauce with mild spices.
(Popularly known as biryani. A combination of basmati rice and curry sauce with a choice of meats, seafood, and vegetables blended with onions and spices) all biryanis are served with raita. Noodles cooked with onions, carrots, cabbage, bell peppers, and chicken or seafood or vegetables.
A famous Indian-style rice pudding flavored with almonds on top.
A North Indian sweet made from homemade cheese balls, fried in vegetable oil and soaked in honey syrup.
A dessert from our fresh homemade cheese pastry dipped in sweetened milk, and sprinkled with nuts, and pistachios.
Homemade ice cream with milk and pistachios.
Homemade mango ice cream
Sweet carrots cooked in milk and homemade cheese, garnished with nuts.
Refreshing yogurt drink sweetened with rose water or salted with crushed cumin seeds
Chilled sweet mangoes blended with fresh homemade yogurt
Freshly brewed with cardamom spices and milk
Our lunch box comes with two veg dishes of your choice, rice and naan.
Our lunch box comes with two non-veg dishes of your choice, rice and naan.
